Sweet glazed strawberry pound cake

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Materials Tray measurement 30x40 Water glass measuring 200 ml Tea glass measurement is 100 ml. For the dough 650 gr flour 6 cups 2 eggs Let's add 1 cup of water cautiously about 1 tea glass of 100 ml oil 1 teaspoon of salt 1 teaspoon of baking powder 2 tablespoons of vinegar 300 gr Historical Yağcıoğlu Plain Oil 1 water glass of 200 ml oil for to 400 gr pistachios For the sherbet 4 cups sugar 3 glasses of water less than half a lemon To open corn or wheat starch Oven setting Approximately 45-50 minutes at 180 degrees bottom-up adjustme

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